1 DAY PARIS CITY TOUR + LUNCH CRUISE ON THE SEINE RIVER
1 DAY PARIS CITY TOUR + LUNCH CRUISE ON THE SEINE RIVER
Price
Start from Opera Garnier
150 euros/adults and 135 euros /child (under 11 years old)
Start from your hotel in Paris
165 euros/adults and 145 euros /child (under 11 years old)
Price for individuals:
450 euros/ excursion (1-4 persons)
650 euros/ excursion (5-8 persons)
THE PRICE INCLUDES:
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Guide service;
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Sightseeing tour Paris on minibus;
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Cruise Lunch / 3 courses (starter, main course, dessert, drinks are included)
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Transfer to Montmartre;
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Tour of Montmartre;
INFORMATION:
Tour starts near your hotel. In the first part you visit all Paris sightseeings:
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Opera Garnier
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Place Vendome
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Place Concord
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avenue Champs-Elysees
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Arch of Triumph
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Trocadero Place with a view on the Eiffel Tower
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Alexandre III bridge
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Invalid Palace
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the Louvre
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Notre Dame de Paris
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Pantheon
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Luxembourg Garden
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Bastille Place
After a 3-hours tour you will have lunch on the board of cruise boat. Lunch is composed of 3 courses (starter, main course, dessert, drinks are included) with the French music accompaniment.
Next part of the tour is walking excursion in Montmartre Quarter. You will climb the highest hill Montmartre, the spot of 130 m above sea level from where you will have a full view of Paris.
Tour – 9 hours
DATE & TIME:
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Group: Monday, Wednesday, Friday at 9 a.m.
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Individually: on your request
Menu STARTER
Crisp slices of Cos lettuce, Caesar salad-style
Duck pâté with foie gras, served with griddled chicory, grapes and pickled onions
Baked egg, with mushrooms and chestnut pieces
Pistou-soup style seasonal vegetables
MAIN COURSE
Prawns, served with a Chardonnay and butter sauce and spelt
Pork spare rib, with simmered vegetables and sage jus
Cornfed chicken fricassee with gratin Dauphinois
French Shepherd's Pie, served with red wine beef jus and lamb's lettuce salad
Cheese of the day matured by “La Ferme d’Alexandre”, our master cheese supplier
Étoile Service: in place of dessert or at an additional cost (€5)
DESSERT
Fine apple tart
Iced chestnut, pear and caramel dessert
Lemon cream with citrus sauce
Chocolate crisp